Growing

Deep green, slightly folded leaves, and a colorful stem is how you can identify this tasty vegetable. If you’re wondering how ‘Swiss’ got added to … Read more

Bok Choy, bok choi, its Chinese name pak choi, or whatever you choose to call it, one thing remains constant for this vegetable; its sweet … Read more

Undoubtedly, Jade plants are the most popular succulent plants around. Their thick, shiny, fleshy, and smooth leaves are an unmatched trademark. Originally, Jade plants and … Read more

That feeling when you’re munching on a rhubarb pie sitting on your outdoor dining with family. Amazing, right? Rheum rhabarbarum (rhubarb) is a perennial vegetable … Read more

Romaine lettuce or cos as it’s also called got its name from the Romans if it isn’t evident yet. The romaine lettuce is a variety … Read more

Spinach is a popular cool-weather crop. It is one of the most satisfying fast-growing, low maintenance vegetable. It’s high yields are packed with iron, vitamins … Read more

You’ll be forgiven for having thought that sweet potatoes are potatoes. Despite their closely related names, there’s a world difference between the two. Having originated … Read more

The sansevieria plant is otherwise known as snake plant, or mother-in-law’s tongue (because of its broad upright leaves) is a native West African tropical plant … Read more

Are you interested in growing veggies throughout the year? Or is it your gardening season that you wish to extend? Well, if your answer is … Read more

Tall, reliable, and fast-growing are some of the reasons people love this perennial plant – bamboo. Yes, bamboo is not a tree. It is classified … Read more